Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, so easy! okra with wasabi and shio-koji. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

So Easy! Okra with Wasabi and Shio-Koji is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. So Easy! Okra with Wasabi and Shio-Koji is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have so easy! okra with wasabi and shio-koji using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make So Easy! Okra with Wasabi and Shio-Koji:

1. Make ready 5 Okra
2. Make ready 1/2 tsp Shio-koji (salt fermented rice malt)
3. Take 1 cm Wasabi paste (tubed)
4. Prepare Optional
5. Prepare 1 Sesame, nori, bonito flakes, etc

Steps to make So Easy! Okra with Wasabi and Shio-Koji:

1. Wash the okra and remove the hard parts. Wrap in plastic wrap and microwave at 500 W for about 20 seconds. (Be careful not to let it explode!)
2. Combine the shio-koji and wasabi in a bowl, and dissolve the wasabi well.
3. Cut the okra into easy-to-eat pieces, add to the bowl from Step 2, and mix well to finish. Top with sesame, nori, bonito flakes, and such to taste.

So that is going to wrap this up with this special food so easy! okra with wasabi and shio-koji recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!