Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, wasabi seasoned avocado and tuna salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Wasabi Seasoned Avocado and Tuna Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Wasabi Seasoned Avocado and Tuna Salad is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have wasabi seasoned avocado and tuna salad using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wasabi Seasoned Avocado and Tuna Salad:

1. Prepare 3 Avocado
2. Get 1 slice Tuna sashimi
3. Get 1 dash ○Wasabi paste
4. Take 1 dash ○Soy sauce
5. Prepare 1 Black pepper (optional)
6. Prepare 1 dash Lemon juice

Instructions to make Wasabi Seasoned Avocado and Tuna Salad:

1. Remove the pit from the avocado and cut the avocado into 2 cm cubes. (Cut the avocado in half lengthwise and add a slit around the avocado pit, then strike the pit with the corner of a knife to remove the pit.)
2. Cut the tuna sashimi into 2 cm cubes.
3. Mix the wasabi and soy sauce in a small bowl beforehand. Marinate the tuna in the bowl.
4. Combine the tuna and avocado in a serving bowl. Sprinkle the lemon juice and black pepper over the top and the salad is done.

So that is going to wrap it up for this special food wasabi seasoned avocado and tuna salad recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!