Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, crockpot sweet potato stew. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Sweet Potato Stew is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Crockpot Sweet Potato Stew is something which I have loved my entire life.

The sweet potatoes did end up a bit mushier than when cooked in the slow cooker, but flavors were delicious. Add everything to the Instant Pot and Stir the ingredients together and slightly mash the tender sweet potatoes in the crockpot. This gives it a chunkier and thicker stew consistency and it's.

To begin with this particular recipe, we have to prepare a few components. You can cook crockpot sweet potato stew using 18 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Sweet Potato Stew:

1. Prepare 3 cups (2 sweet potatoes chopped)
2. Take 1/4 cup chopped celery (optional)
3. Take 1 medium white onion
4. Make ready 8 oz bag mini carrots
5. Get 1 (15 oz) can corn
6. Prepare Or 12oz bag of frozen mixed veggies
7. Prepare 1 can (14.5 oz) diced tomatoes
8. Prepare 1 lb beef chuck roast cut into ½ inch cubes
9. Get 4 bacon strips
10. Take 2 tbsp flour
11. Take 1/2 tsp seasoned salt and pepper
12. Make ready 1 bay leaf
13. Make ready 1 tsp minced garlic
14. Get 1/2 tsp paprika
15. Make ready 1 tsp worcestershire sauce
16. Prepare 2 tbsp dried parsley
17. Prepare 2-3 beef bullion cubes
18. Prepare 2-3 cups water

By the way, what is this recipe? It's soup meets stew meets dhal meets can't It's basically spiced sweet potatoes and baby red lentils, simmered together and creamified with coconut. Bacon Wrapped Sweet Potatoes with Yogurt Lime Dipping Sauce. Making it with sweet potatoes gives this crockpot stew recipe a potassium boost and a lovely, sweet taste.

Steps to make Crockpot Sweet Potato Stew:

1. Crockpot bags are the key to success!
2. In a pan cook bacon strips.
3. Peel and chop the sweet potatoes into large chunks. Measure to get a heaping 3 cups and place in the prepared slow cooker.
4. Add in the chopped celery, chopped onion, the bag of carrots, drained can of corn and undrained can of diced tomatoes and bacon
5. Toss together the flour, seasoned salt, and pepper. Toss the cut meat (cut in 1 inch cubes if not pre-cut) in the flour mixture until well coated.
6. Place the coated meat in the slow cooker on top of all the vegetables. You do not need to pre-cook the meat at all.
7. Add in the bay leaf, minced garlic, paprika, Worcestershire sauce, and parsley.
8. Crumble in the boullion cubes and the water.
9. Stir everything together and try to submerge the meat below the veggies to keep it as tender as possible. Cover and cook on low for 7-9 hours or high for 5-7 hours or until the sweet potatoes and vegetables are tender and the meat is cooked through and tender. All slow cookers cook at different temperatures. Mine takes about 8 hours on low.
10. When ready to serve, remove the bay leaf.
11. Stir the ingredients together and slightly mash the tender sweet potatoes in the crockpot. This gives it a chunkier and thicker stew consistency and it's delicious!

This crockpot version incorporates all the classic ingredients like carrots, potatoes and celery. Just wondering if anyone tried a substitute for the tomatos ? This Crockpot sweet potato and chickpea curry recipe fits that nicely. It's definitely the best vegan curry I've ever made. It'll definitely warm you up, and there's nothing quite like the familiar texture of stew.

So that is going to wrap it up with this exceptional food crockpot sweet potato stew recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!