Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, turkey gravy. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Turkey Gravy is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Turkey Gravy is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook turkey gravy using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Turkey Gravy:
- Prepare 1 giblets and turkey neck
- Make ready 1 cup chopped onion
- Take 1 cup chopped celery
- Prepare 1 pinch ground black pepper
- Make ready 2 packages Turkey Gravy mix
- Get 3 can 14.5 oz each chicken broth
- Prepare 1 3/4 cup Turkey drippings from cooked turkey
- Make ready 1/4 cup all-purpose flour
- Get 1/2 cup milk optional
Steps to make Turkey Gravy:
- Place giblets &neck into pan with onion &celery &pepper &gravy mix.
- Pour broth over gravy mix
- Over medium low heat simmer 30 minutes
- Remove turkey liver & discard
- Simmer 2&1/2 more hours
- Remove giblets &discard &neck
- Strain into pain removing all vegetables
- When turkey is done, pour drippings into pan not fat.
- Whisk in flour,and milk til smooth into stock.
- Simmer til done & consistency is desired.
So that’s going to wrap this up with this exceptional food turkey gravy recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!