Step-by-Step Guide to Prepare Ultimate Turkey Pot Pie ( Leftover Thanksgiving Dinner)

Turkey Pot Pie ( Leftover Thanksgiving Dinner)
Turkey Pot Pie ( Leftover Thanksgiving Dinner)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, turkey pot pie ( leftover thanksgiving dinner). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
  1. Prepare 2 cup Chopped thanksgiving leftover turkey
  2. Make ready 1 bag of frozen vegetables ( peas, carrots, corn and green beans)
  3. Get 1 Frozen pie crust
  4. Prepare 1 Prepared pie crust ( for the top)
  5. Prepare 2 cup Gravy
  6. Prepare 1 cup Dressing / stuffing
Instructions to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
  1. Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape.
  2. Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving.

So that is going to wrap this up for this special food turkey pot pie ( leftover thanksgiving dinner) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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