Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, steamed garlic prawn. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Steamed Garlic Prawn is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Steamed Garlic Prawn is something that I’ve loved my entire life. They are nice and they look fantastic.

As overcooked prawns taste powdery, we definitely wanna avoid that. You will know when your prawns are perfectly. Both my sisters are seafood fanatic, especially crab and prawns.

To begin with this recipe, we have to first prepare a few ingredients. You can cook steamed garlic prawn using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steamed Garlic Prawn:

1. Take 300 gr prawn, split the back and take out the dirt, keep the head and the skin
2. Take 1 Tbsp fresh lime juice
3. Get 1 tsp salt
4. Make ready 6 stalks green onions, thinly sliced
5. Take 1/2 red chili pepper, thinly sliced diagonally
6. Prepare 2 Tbsp sesame oil
7. Get For the sauce:
8. Prepare 6 cloves garlic, minced
9. Take 1 inch ginger, minced
10. Prepare 1 Tbsp seafood soy sauce
11. Get 1 tsp Chinese cooking wine
12. Get to taste white pepper powder

Chinese restaurants always charge a premium for seafood dishes. The home-made version costs a small fraction of what the restaurants. A tasty dish with little preparation, steamed garlic prawns with vermicelli only takes a few minutes to cook. Wash prawns thoroughly and leave on shells and heads.

Instructions to make Steamed Garlic Prawn:

1. Mix the prawn with salt and lime juice. Set aside for 15 minutes.
2. In a small bowl, mix the sauce ingredients together.
3. Arrange prawn on a heat resistant plate.
4. Pour sauce ingredients on top of the prawn.
5. Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
6. Place sliced green onions and sliced red chili pepper evenly on the prawn.
7. Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
8. Serve over warm plain porridge or rice. Yum! 😋.

In a bowl, mix the soy sauce, garlic, and brandy. Arrange the prawns on a dish, and cover with the soy sauce mixture. Is there any ingredient that is quite as important as garlic? It is not only nutritious, but adds a wonderful flavour to many recipes, especially this one -Steamed Garlic Prawns. Recipe at: http://www.themeatmen.sg/steamed-garlic-prawns A simple dish that everyone can cook and doesn't take up a chunk of your time.

So that’s going to wrap this up for this exceptional food steamed garlic prawn recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!