Recipe of Homemade Cream Of Broccoli And Stilton Soup

Cream Of Broccoli And Stilton Soup
Cream Of Broccoli And Stilton Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cream of broccoli and stilton soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cream Of Broccoli And Stilton Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cream Of Broccoli And Stilton Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have cream of broccoli and stilton soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cream Of Broccoli And Stilton Soup:
  1. Prepare 2 head Broccoli
  2. Get 1 liter Boiled water
  3. Take 2 Vegetable oxo cubes
  4. Take 1 pinch Mixed herbs
  5. Take 1 clove Garlic
  6. Make ready 6 Chopped spring onions
  7. Take 1 Red chilli
  8. Prepare 75 grams Stilton cheese
  9. Get 50 ml Single cream
Steps to make Cream Of Broccoli And Stilton Soup:
  1. Finely chop the spring onions, garlic and chilli and place in a large pan with a dash of olive oil. Heat and soften for 2 minutes, don't let the garlic burn.
  2. Take off heat. Add the stock cubes to the water and stir. Chop the broccoli and add to the pan with the vegetable stock and the mixed hers, with a good pinch of salt and pepper.
  3. Bring to a boil, then lower and simmer for 10 to15 min until the broccoli is softened. Take off heat.
  4. Blend to a fine soup with a hand held blender. Crumble in the Stilton and return to the heat, stirring gently until the Stilton has melted in. Take off the heat, stir in the cream and serve with crusty bread.

So that’s going to wrap it up for this special food cream of broccoli and stilton soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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