Steps to Prepare Favorite Pumpkin Cranberry Baked Oatmeal

Pumpkin Cranberry Baked Oatmeal
Pumpkin Cranberry Baked Oatmeal

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pumpkin cranberry baked oatmeal. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

It's such a hearty, filling breakfast and it's so versatile. The possibilities for tasty toppings and fillings are endless, but the combination of pumpkin, dried cranberries and apples was so perfect and comforting for Fall. The Autumn flavors blended perfectly and a serving for breakfast.

Pumpkin Cranberry Baked Oatmeal is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Pumpkin Cranberry Baked Oatmeal is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have pumpkin cranberry baked oatmeal using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Cranberry Baked Oatmeal:
  1. Make ready 3 cups old fashioned oatmeal
  2. Prepare 1/2 cup dark brown sugar
  3. Get 1/2 cup chopped cranberries
  4. Take 2 tsp baking powder
  5. Make ready 1/4 tsp ground cloves
  6. Take 1/4 tsp nutmeg
  7. Get 1/2 tsp cinnamon
  8. Take 1/2 tsp ground ginger
  9. Make ready 3 eggs
  10. Prepare 1/2 cup milk
  11. Make ready 1 cup pumpkin puree
  12. Make ready 1/4 cup coconut oil, softened

A lot of recommendations that I read else where about using fresh said to up the sugar, I did NOT do this. Easy, delicious and healthy Pumpkin Cranberry Apple Baked Oatmeal recipe from SparkRecipes. Once cooked, stir with a spoon and taste to see if it needs any. This quick & easy cranberry pumpkin oatmeal recipe is what you need!

Instructions to make Pumpkin Cranberry Baked Oatmeal:
  1. Preheat oven 350°
  2. In large bowl, mix all ingredients.
  3. Pour into greased 8x8 baking pan. Bake 30-40 minutes or until toothpick inserted into center comes out clean. Serve warm.
  4. The mixture can also be scooped into lined muffin tins. Bake 25-30 minutes.

This oatmeal is gluten free (if using all certified gf ingredients; especially make sure to buy certified gf oats!) and made on the stovetop with rolled oats, dried cranberries (or substitute raisins), milk (pick your favorite to make it. This Pumpkin Baked Oatmeal recipe is a delicious, healthy fall breakfast. It is perfectly spiced with a beautiful texture and topped a delicious cinnamon cream cheese glaze. Baked pumpkin oatmeal is easy to make with a handful of nutritious ingredients, and it's freezer-friendly! Healthy baked oatmeal with a pumpkin twist!

So that is going to wrap it up for this exceptional food pumpkin cranberry baked oatmeal recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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