Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turkey zucchini sliders with avocado lime yogurt. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Turkey Zucchini Sliders with Avocado Lime Yogurt is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Turkey Zucchini Sliders with Avocado Lime Yogurt is something that I have loved my entire life. They’re nice and they look wonderful.

Here is how you cook it. Southwest Turkey Sliders over Spicy Avocado Slaw. The slaw with avocado dressing was …different.

To begin with this recipe, we have to prepare a few components. You can cook turkey zucchini sliders with avocado lime yogurt using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Turkey Zucchini Sliders with Avocado Lime Yogurt:

1. Get For the Sliders:
2. Get 1 lb. ground turkey
3. Prepare 1 1/2 cups grated zucchini, skin on
4. Prepare 4 Tablespoon cilantro, minced
5. Get 3 green onions, minced
6. Take 1 1/2 teaspoons garlic powder
7. Make ready 1 1/2 teaspoons turmeric (optional)
8. Get 2 teaspoons cumin
9. Get to taste Salt
10. Get 1/2 teaspoon white pepper or a dash of Ghost Pepper powder
11. Take For the Avocado Lime Yogurt:
12. Get 1 large avocado
13. Get 1/2 cup plain Greek yogurt
14. Make ready 1 Tablespoon cilantro, minced
15. Make ready 1/4 teaspoon lime zest
16. Prepare Juice from 1/2 a lime
17. Make ready 1/2 teaspoon garlic powder
18. Take to taste Salt

No words came out of my fingers for. Zucchini Corn Fritters are golden brown zucchini and corn fritters served with a creamy, cool cilantro lime Greek yogurt! The Greek yogurt provides a nice creamy element, as well as a pop of freshness from cilantro and lime juice. I especially love the kick of spice from the jalapeño in the Greek yogurt.

Instructions to make Turkey Zucchini Sliders with Avocado Lime Yogurt:

1. For the Sliders: Crumble ground turkey into a medium mixing bowl.
2. Wash and grate zucchini, with the skin on, into a measuring cup and then add to mixing bowl with ground turkey.
3. Mince about 1/2 cup of cilantro to your liking. Measure out about 4 Tablespoons and add to mixing bowl. Set aside the remaining minced cilantro.
4. Mince 4 green onions to desired size, reserving the greens of the 4th onion for the Avocado Lime Yogurt, and add to mixing bowl.
5. Add remaining spices and salt to taste. Mix thoroughly with your hands or a wooden spoon.
6. Shape into 1-1/2 inch patties using about 2 tablespoons of turkey mixture in each.
7. Heat a large skillet over medium-hi heat and add the prepared sliders (you may have to cook them in batches).
8. Cook 5 minutes on each side, or until done.
9. For the Avocado Lime Yogurt: Slice open and scoop out avocado into a small mixing bowl.
10. Add Greek yogurt, 1 Tablespoon reserved minced cilantro and remaining ingredients to bowl with avocado.
11. Mash, by hand with a fork, until well blended and smooth. Or, if you are fortunate enough to have your daughter buy you a handy dandy immersion blender, now would be the time to break that baby out and whip it up!
12. Cut the sliders in half and serve in a tortilla wrap with cabbage slaw and a dollop of Avocado Lime Yogurt. Enjoy!

Squeeze the lime juice on top of the turkey and slide the meat off the skewers. Place the pitas on a serving plate, spoon some of the reserved yogurt on them, then place the turkey and onion slices on top. Sprinkle all over with the sumac, if using, and serve with mint, cucumbers and the remaining. Whisk together mashed avocado, lime juice, and yogurt. Toss zucchini in avocado sauce and portion into bowls.

So that is going to wrap it up for this special food turkey zucchini sliders with avocado lime yogurt recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!