Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato gulab jamun. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet potato gulab jamun recipe with step by step pics. When I had made these for the first time, the jamun. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Sweet potato gulab jamun is popularly.

Sweet potato gulab jamun is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Sweet potato gulab jamun is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet potato gulab jamun using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet potato gulab jamun:

1. Get 250 g sweet potato
2. Prepare 2 tsp milk powder
3. Make ready 2 tsp maida / all purpose flour
4. Take 2/3 cup sugar
5. Get 1 tsp cardamom powder
6. Take as required Oil for deep frying

Gulab jamun is actually a traditional Asian sweet which is most popular in India, Nepal, Bangladesh, Pakistan and Sri Lanka. It's there at each and every marriage, celebration, birthday and festivals. Sweet potato jamun recipe, easy to make with simple ingredients - No khoya no milk powder. With step by step pictures for easy learning My mom One day a reader sent me a picture of gulab jamun.

Instructions to make Sweet potato gulab jamun:

1. Remove the peel and boil the sweet potato. Now take them out and smash smoothly to knead a dough. Add milk powder, maida, 1/2 tsp cardamom powder and mix well. Now make the dough and divide into small balls.
2. In a pan, add some oil and deep fry the balls.
3. In a separate oven, mix 2/3 rd cup sugar with 2/3 rd cup water. Add 1/2 cardamom powder.keep for boiling till it becomes thick sugar syrup. Switch of the flame.
4. Now add the sweet potato fried balls in the sugar syrup. Your sweet potato gulab jamun is ready to serve.

She told its made out of sweet potato. I asked her how she made and she sent detailed recipe within. Sweet potato gulab jamun / Shakarkandi ke gulab jamun is a dessert made with sweet potato, maida and sugar. Drain the water completely, peel the skin and mash. Yesterday she made these delicious Gulab Jamun with Sweet Potatoes!

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