How to Make Favorite Spicy Cabbage Stir fry

Spicy Cabbage Stir fry
Spicy Cabbage Stir fry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy cabbage stir fry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house.

Spicy Cabbage Stir fry is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spicy Cabbage Stir fry is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have spicy cabbage stir fry using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Cabbage Stir fry:
  1. Take green cabbage, thinly sliced
  2. Make ready onion, jueilenned
  3. Prepare mushrooms, sliced
  4. Take 3 cloves garlic, minced
  5. Take 1/2 inches ginger, grated
  6. Prepare green pepper, thinly sliced
  7. Take kale, thinly sliced
  8. Prepare 2 tbls soya sauce
  9. Prepare big squirt of Sriracha
  10. Prepare green onion for garnish
  11. Make ready chili flakes for extra spice
  12. Make ready tbls oil for cooking

Whisk together the cornstarch and water and add to the stir fry, stirring until the mixture thickens. You'll want to try this cabbage stir-fry. This happened quite a few times, so to make it more kid-friendly and give them something with less gravy, I make this Spicy cabbage stir-fry. A quick and delicious Chinese-inspired seafood stir-fry.

Steps to make Spicy Cabbage Stir fry:
  1. Chops up all veggies, add oil to hot pan & set on med heat
  2. Add in oil, cabbage & cook for about 5 mins with lid on
  3. Add in your onions, mushrooms, green peppers, garlic & ginger. Continue to cook till they start to soften
  4. Add in soya sauce, chili flakes, Sriracha and kale. Stir together.
  5. Cook to your desired doneness
  6. Garnish with green onions & (hopefully) enjoy !

Napa cabbage is such a hearty, low-carb swap that you won't even miss the rice! I had picked up a big head of Napa cabbage from the Farmers Market, so I figured why not stir-fry that and top it with some sweet-yet-spicy marinated shrimp? Made with green/white cabbage but try napa cooking for a shorter time. This has the perfect heat and sweetness. Cabbage is a muscle builder, blood cleanser and eye strengthener.

So that’s going to wrap it up for this exceptional food spicy cabbage stir fry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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