Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tempe kacang manis. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tempe Kacang Manis is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Tempe Kacang Manis is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have tempe kacang manis using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tempe Kacang Manis:
- Take 1 pack tempe
- Get 1 garlic
- Get 1/2 teaspoon coriander seeds
- Take Ground white pepper
- Take Ground cumin
- Get 3 lime leaves
- Prepare Salt
- Take 3 teaspoons Palm sugar
- Make ready Sweet soya bean sauce (kecap manis)
- Take 2 teaspoons Oyster sauce
- Take 3 spoons oil for frying
- Make ready 1 handful unsalted peanuts
Steps to make Tempe Kacang Manis:
- Cut tempe into thin cubes.
- Grind garlic, coriander seeds, and salt.
- Season the tempe using ground spices. Add cumin.
- Bring oil into heat and toss the tempe in. Lower the temperature.
- Season with white pepper, cumin, palm sugar, and lime leaves.
- Add peanuts, oyster sauce, and kecap manis. Set the temperature higher and stir until the everything is mixed. Taste to correct.
- Tempe kacang manis is ready to be served.
So that is going to wrap it up with this exceptional food tempe kacang manis recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


