Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, alkaline vegan lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Alkaline Vegan Lettuce Wraps is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Alkaline Vegan Lettuce Wraps is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Alkaline Vegan Lettuce Wraps:

1. Get Large Romaine Lettuce Leafs
2. Take Diced red or yellow onions
3. Get Sliced yellow squash (thinly sliced)
4. Prepare Chopped mushrooms (no shiitake)
5. Get Chopped sweet assorted peppers
6. Prepare Grape seed oil
7. Take Sea salt, cayenne if desired (season to taste)

Steps to make Alkaline Vegan Lettuce Wraps:

1. Rinse/Clean lettuce and pat dry with paper towel
2. Sauté veggies over medium heat and add seasoning.
3. Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!

So that is going to wrap it up for this exceptional food alkaline vegan lettuce wraps recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!