Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sardines fritters. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sardines Fritters is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Sardines Fritters is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sardines fritters using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sardines Fritters:

1. Take 2 canned sardines in tomato sauce(155g)
2. Make ready 4 cloves garlic, minced
3. Take 1 onion, minced
4. Make ready 2 beaten eggs
5. Prepare 2 tbsp all-purpose flour
6. Get 4 Chives, chopped
7. Prepare Coriander, chooped
8. Make ready 1 carrot, minced (optional)
9. Make ready Salt and Pepper
10. Take Oil, for pan frying

Steps to make Sardines Fritters:

1. Open canned sardines and drain all the sauce. Transfer sardines to a medium bowl and mash with a fork.
2. Add the garlic, onion, carrot, eggs, flour, chives, coriander, salt, pepper and mix thoroughly.
3. Heat oil in a skillet. Drop mixture by the spoonful, then flatten and fry, roughly about 30 seconds on each side.
4. Drain on paper towels to remove excess oil.
5. Serve with your favorite dipping sauce or eat as it is.

So that is going to wrap this up with this special food sardines fritters recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!