Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crockpot garlic butter chicken and veggies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crockpot Garlic Butter Chicken and Veggies is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Crockpot Garlic Butter Chicken and Veggies is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have crockpot garlic butter chicken and veggies using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Garlic Butter Chicken and Veggies:

1. Make ready Bag Baby Carrots
2. Make ready 5 Red Potatoes, cubed
3. Get 1 Yellow Onion, sliced
4. Take 1 Zucchini, cubed
5. Make ready 2-3 Lg. Chicken breasts, boneless and skinless cut into strips
6. Make ready 2 Sticks Salted Butter
7. Take 1 tsp. Onion Powder
8. Prepare 1-2 tsp. Minced Garlic
9. Get 1 Tbsp. Dried Cilantro
10. Make ready 1 Tbsp. Dried Tarragon
11. Get 1 tsp. All-purpose Seasoning

Instructions to make Crockpot Garlic Butter Chicken and Veggies:

1. In a small saucepan add the butter and seasonings and minced garlic. Cook on low til butter is melted and set aside.
2. Add chicken to crockpot then then the rest of ingredients. Pour the butter sauce over everything. Cover and cook on high for 4 hours or on low for 8 hours.
3. Serve immediately. I serve with Flaky Butter Biscuits and a side salad. Enjoy 😊

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