Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, turkey gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Turkey Gravy is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Turkey Gravy is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey gravy using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Gravy:

1. Prepare 3 Cups broth from roasted turkey
2. Take 1 Cup Chicken broth
3. Make ready 1/3 Cup flour
4. Take cold water

Instructions to make Turkey Gravy:

1. Stir in just enough cold water into the flour in a small bowl to make a thin paste. Do this using a fork or small wire whip.
2. Bring broth to a boil in saucepan over medium high heat.
3. Slowly stir in flour paste using a wire whip. Continue cooking until gravy thickens.
4. Season with salt and/or pepper ONLY after tasting to see if it even needs salt.
5. Reduce heat to warm and cover until ready to serve.
6. If gravy does not thicken, repeat the same process using maybe a tablespoon or 2 of flour and a tiny bit of water. NEVER add flour to liquid without first making a paste ir it will turn into lumps.

So that’s going to wrap it up with this special food turkey gravy recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!