Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ground turkey quick hash. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ground Turkey Quick Hash is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Ground Turkey Quick Hash is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have ground turkey quick hash using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Turkey Quick Hash:

1. Get 1 lb ground turkey
2. Make ready 5 red skin potatoes
3. Make ready 1 can whole green beans
4. Take 1 can corn (yellow,white,mix)
5. Prepare 2-3 cups cheese (any style)
6. Prepare 4 tbs butter
7. Get garlic salt
8. Prepare pepper
9. Make ready onion powder
10. Take Italian seasoning
11. Prepare 1/4 cup water

Instructions to make Ground Turkey Quick Hash:

1. Melt 1 tbs butter in pan and Brown ground turkey. Season with garlic salt, pepper, chopped onions/onion powder. Remove meat from pan when done and set aside.
2. Chop potatoes into bite size chunks. Melt 2 tbs butter into pan.
3. Place potatoes into melted butter. Season with Italian seasoning. Once they start sticking to the pan, add 1/4 cup water place lid on and let simmer till water is gone.
4. Once the waters gone add green beans, corn, and 1tbs butter. Season one more time with garlis salt pepper italian seasoning and onion powder Place lid on. Leave on low heat for 10- 15 mins.
5. Add cheese on top place lid on and wait till it melts.
6. Serve.

So that’s going to wrap this up for this special food ground turkey quick hash recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!