Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, avocado rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Do you have any idea what avocado rice is? Since avocado is basically in every rice bowl, we already knew we'd like the taste. We guess it's basically a starch and a veggie all in one, or a starch.
Avocado rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Avocado rice is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook avocado rice using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Avocado rice:
- Take cooked rice 1 bowl
- Make ready 1 avocado
- Take 1 egg
- Get 1 bacon
- Get 2 tablespoon seasoned seaweed
- Prepare 1 tablespoon soy sauce
- Get 2/1 teaspoon wasabi
- Make ready 2/1 tablespoon sesame oil
And…like just about everything else…this rice is unfairly good topped with a couple of fried or over easy eggs. Which kind of rice would you like in the recipe? Avocado Rice Cakes - a quick and easy plant-based snack. Made with rice cakes, sliced avocado, and a touch of soy sauce for some added saltiness.
Instructions to make Avocado rice:
- Slice a avocado
- Fry egg and bacon
- Put rice in the bowl
- Put another ingredient in the bowl
Garnish with sesame seeds and you've got. Rinse the rice in a sieve until the water runs clear. Scatter the sesame seeds, spring onions, chilli and coriander over the salmon and avocado, then serve with the. Cut avocado into slices or dice into small pieces. Serve rice with beans on top, and garnish with avocado pieces.
So that’s going to wrap it up for this special food avocado rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
