Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sada alur torkari. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sada alur torkari or Kalojeere diye alur torkari or kalonji alu is a very simple, quick and easy recipe which requires a few ingredients. It's a very easy and quick potato curry recipe. It's so simple and made with a few number of ingredients,But it tastes delicious with.

Sada Alur Torkari is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sada Alur Torkari is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sada alur torkari using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sada Alur Torkari:

1. Make ready 5 Medium Size Potato
2. Make ready 1 Tsp Indian Five Spice
3. Get 1 Tsp Nigella Seeds
4. Get 2 Dry Red Chilli
5. Make ready Mustard Oil to Cook
6. Take 1 Tomato

Thousands of new, high-quality pictures added every day. See great recipes for Sada alur torkari/easy simple potato curry too! Sada alur torkari or Kalojeere diye alur torkari or kalonji alu is a very simple, quick and easy recipe which requires a few. Alur torkari ( alu chana ) from Kolkata.

Instructions to make Sada Alur Torkari:

1. Peel off the skin of potatoes. Cut them into cubes. Boil them.
2. Pour mustard oil in pan. Temper the oil with 1 tsp Nigella Seeds, 1 Tsp Indian Five Spice, and 2 dry red Chilli.
3. Put the potato cubes. Stir fry them.
4. Cut the tomato into cubes. Put it in pan. Saute them.
5. Add water as much needed.
6. Cook in low flame till water absorbs the flavour of the masala.
7. Ready to serve.

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