Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kansas city skillet stake with merlot and plum tomato salsa. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kansas city Skillet Stake with Merlot and Plum Tomato Salsa is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Kansas city Skillet Stake with Merlot and Plum Tomato Salsa is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook kansas city skillet stake with merlot and plum tomato salsa using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Kansas city Skillet Stake with Merlot and Plum Tomato Salsa:
- Take 8 oz Kansas city Stake (3/4 to 1 inches thick even better)
- Make ready 1 cup Merlot
- Prepare 2 tsp soy sauce
- Prepare 1 clove garlic crushed
- Take 3 tbsp Olive oil
- Get 1 tsp salt to taste (optional)
- Take 1 tsp pepper (any will work, optional too)
- Take 6 scallions, sliced
- Prepare 2 tbsp Balsamic vinegar
- Take 7 large Plum Tomatoes
Steps to make Kansas city Skillet Stake with Merlot and Plum Tomato Salsa:
- Pierce stake with fork or knife
- Arrange in a baking dish or casserole
- Combine merlot, soy sauce, garlic, 2 tablespoon Olive oil, salt and pepper
- Cover and marinate for 3-4 hours in the refrigerator, turning twice
- Meanwhile, blanch plum tomatoes by placing in a bowl and cover with boiling water
- Allow to stand for 2 minutes or until the skin starts to split
- Drain and remove peels, scoop out seeds and dice. Combine with scallions
- Heat remaining oil in a large skillet
- Remove stake from marinade
- For medium rare, saute over medium-high heat for 3 minutes each side
- Remove stake to a platter, add balsamic vinegar to deglaze pan, the add tomatoes and scallions, stirring briefly to warm through (DO NOT OVERCOOK)
- Spoon over stakes….
So that’s going to wrap it up with this special food kansas city skillet stake with merlot and plum tomato salsa recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


