Recipe of Favorite Turkey Casserole

Turkey Casserole
Turkey Casserole

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, turkey casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turkey Casserole is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Turkey Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have turkey casserole using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Turkey Casserole:
  1. Take 1 lb ground turkey
  2. Make ready 3 cups macaroni or rotini
  3. Make ready 2 cloves garlic, minced
  4. Get 1 tspn cumin
  5. Take 1 cup sour cream
  6. Get 1 (16 oz) can tomato sauce
  7. Take 1.5 cups cheese
  8. Prepare to taste Salt and pepper
  9. Take 1 tbsp cilantro
  10. Prepare 1 yellow onion
  11. Get 1 yellow bell pepper
  12. Make ready 1 package white mushrooms
Instructions to make Turkey Casserole:
  1. Preheat oven to 425
  2. Cook 3 cups of pasta according to directions. Drain and place back into pot. Mix together with sour cream, season with salt and pepper.
  3. In large saucepan sautee onion, bell pepper, mushroom and garlic until tender. Add turkey, season well and cook thoroughly.
  4. Add tomato sauce.
  5. Layer pasta first
  6. Then turkey mixture
  7. Then cheese
  8. Bake for 15 minutes or until cheese is melted
  9. Top with cilantro and serve!

So that’s going to wrap this up for this special food turkey casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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