Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 10-minute turkey burgers. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

10-minute Turkey Burgers is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. 10-minute Turkey Burgers is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have 10-minute turkey burgers using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 10-minute Turkey Burgers:

1. Take 1 pound ground turkey
2. Take 1 egg
3. Prepare 1/2 cup gluten-free old-fashioned rolled oats
4. Get 1/2 cup chopped baby spinach
5. Take 1/2 cup chopped green onions
6. Get 1 tablespoon dried minced onion
7. Take 1 teaspoon sea salt
8. Prepare Black pepper
9. Get 2 tablespoon extra-virgin olive oil
10. Prepare Toppings of choice

Steps to make 10-minute Turkey Burgers:

1. Place turkey, egg, oats, spinach, green onions, minced onion, salt, and pepper to taste in a bowl. Mix gently to combine. Form into 6 larger or 8 smaller patties.
2. Heat a skillet that has a lid over medium-high heat and add the oil. Place the patties in the skillet a few at a time; you may need to do this in 2 batches. Sauté the patties until lightly browned, about 5 minutes, then flip and cover with the lid, cooking an additional 3 minutes.
3. Serve topped with your favorite toppings.

So that is going to wrap it up with this special food 10-minute turkey burgers recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!