Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cold soy milk soup and nikumiso noodles. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cold Soy milk soup and Nikumiso noodles is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Cold Soy milk soup and Nikumiso noodles is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have cold soy milk soup and nikumiso noodles using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cold Soy milk soup and Nikumiso noodles:

1. Make ready <soup>
2. Take 400 cc Soy milk
3. Make ready 50 cc Hot water
4. Prepare 1 cube Bouillon cube
5. Get 100 cc Cold water
6. Get 2 Tbsp Miso
7. Take 1/2 Star anise
8. Prepare And Black Pepper
9. Get <nikumiso(spicy meat sauce)>
10. Get 200 g Ground pork
11. Make ready 1/2 tsp ground Garlic
12. Prepare 1/2 tsp ground Ginger
13. Prepare 1 Tsp Miso
14. Make ready 2 tsp Suger
15. Take 1 Tbsp SAKE or Chinese rice wine
16. Get 1/2 tsp Doubanjiang (or 1/4 tsp Cayenne pepper)
17. Prepare <finish for 1 sercing>
18. Prepare Noodles
19. Make ready Green Vegetables(for exampe : Green pak choi is better)
20. Prepare chainese chili oil

Instructions to make Cold Soy milk soup and Nikumiso noodles:

1. First, Cook the Soup. - 1) Heat 50cc water and star anise. - 2) Melt the bouillon cube. - 3) Mix with cold water. - 4) Mix with soy milk. - 5) Dissolve MISO in soy milk soup. - 6) Cool in a refrigerator.
2. Next, Cook the NIKUMISO. - 1) Mix MISO, suger, SAKE, Doubanjiang. - 2) Add oil to the pot and heat the medium heat. - 3) Add garlic and ginger and fry. - 4) Add ground pork and fry. - 5) When the meat turns white, add seasonings and mix.
3. Finish, Serve. - 1) Boil the noodles.move to Colander it and drain the water.Cool with running water.Cut the water again. - 2) Put noodles in a bowl and pour soap. - 3) Topping NIKUMISO and any vegetables. - 4) Use chinese chili oil and completed!

So that is going to wrap it up with this special food cold soy milk soup and nikumiso noodles recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!