Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, red wine electric jelly. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Wine Electric Jelly is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Red Wine Electric Jelly is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook red wine electric jelly using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Wine Electric Jelly:

1. Take 1 liter red wine (I used a Merlot)
2. Get 3 1/3 cup sugar
3. Make ready 1 tsp butter
4. Take 1 lemon

Instructions to make Red Wine Electric Jelly:

1. On low heat, reduce 1 1/3 cup of wine for 20 minutes or until 1/3 cup left on the pot.
2. Solve the sugar on the remaining wine and stir on low heat for 20 minutes.
3. Add the butter and the lemon juice to add flavor and keep stiring every 3-5 minutes for 15 minutes. Turn off the heat and let the mix sit for a few minutes.
4. Add the 1/3 cup of reduced wine to the jelly to enhance the wine flavor and gently stir.
5. Let the jelly cool down and place it in recipients to store.
6. After the jelly gets to room temperature, store in the refrigerator overnight and you are ready to go.

So that’s going to wrap it up with this exceptional food red wine electric jelly recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!