Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted pork belly. crispy on the skin.. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Roasted Pork Belly. Crispy on the skin. is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Roasted Pork Belly. Crispy on the skin. is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have roasted pork belly. crispy on the skin. using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Pork Belly. Crispy on the skin.:

1. Take 1 square piece of pork belly, depend on serving quantity.
2. Get 2 tsp of Shao Hsing Cooking Rice Wine.
3. Prepare 1 tsp salt.
4. Make ready 1/2 tsp pepper.
5. Make ready 1 tsp Five Spice Powder.
6. Get 1 tbsp white vinegar to apply on the skin.

Instructions to make Roasted Pork Belly. Crispy on the skin.:

1. Apply Shao Hsing Cooking Rice Wine on the meat below the skin.
2. Marinate the meat with salt, pepper & five spice powder. Clean up any residues on the skin.
3. Keep in the fridge for 12hrs or overnight.
4. Prick tiny holes on the pork skin.
5. Fold aluminum foil according to the pork belly shape.
6. Brush vinegar on the skin and make a layer of coarse sea salt on the top.
7. Pre heat the oven & bake for 45min at 395°f.
9. Pre heat the oven & bake for about 15min at 395°f until the skin is crispy.
10. Immediately remove from the oven once done & let it rest at room temperature for 15min.

So that’s going to wrap it up with this exceptional food roasted pork belly. crispy on the skin. recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!