Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, arbi stir fry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Arbi Stir Fry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Arbi Stir Fry is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook arbi stir fry using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Arbi Stir Fry:

1. Get 1/2 kg Arbi(taro root)
2. Make ready 1 tsp Curry leaves
3. Make ready 1 green chilli
4. Get 1 tsp haldi (turmeric powder)
5. Get 1/2 tsp red chilli powder
6. Get 1/2 tsp Coriander powder
7. Make ready 1/2 tsp Jeera /cumin powder
8. Make ready 1/2 tsp garam masala
9. Get 1 tsp tamarind pulp
10. Take to taste Salt
11. Take As needed Oil

Instructions to make Arbi Stir Fry:

1. Wash the arbi properly.
2. Take a pan add water bring it to boil..add salt and arbi..and let it boil for around 5 to 8 minutes.
3. Drain the water..let the arbi cool down.Once cooled peel it and slice it.
4. Take a pan..add oil..once hot add hing..curry leaves,green chilli..add the arbi and salt, saute it for around 5 minutes.
5. Add the dry spices give it a nice mix..let it cook for some time..add tamarind pulp..stir it well.Let it cook for 10 minutes.
6. Garnish it with coriander…

So that is going to wrap it up for this special food arbi stir fry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!