Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, easy sweet & sour tuna nuggets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Sweet & Sour Tuna Nuggets is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Easy Sweet & Sour Tuna Nuggets is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook easy sweet & sour tuna nuggets using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Sweet & Sour Tuna Nuggets:
- Make ready Gold Sea Tuna in spring water drained
- Make ready Pineapple tidbits
- Take medium size ed bell pepper
- Get medium onion minced
- Take garlic minced
- Make ready medium size carrot
- Take sugar
- Make ready salt
- Prepare ground black pepper
- Make ready Spanish Paprika
- Get Del Monte sweet & sour sauce
- Prepare flour
- Get water
- Prepare Onion
- Get cabbage
- Get medium egg
- Make ready Vegetable oil
- Prepare small ginger minced
Instructions to make Easy Sweet & Sour Tuna Nuggets:
- Drain the excess water of the gold sea tuna in can.
- Wash all veggies. Chop the cabbage, onions leeks, grate half of the carrots
- Mix the chopped veggies and tuna with flour and egg. Add the pepper and a pinch of salt to the mixture.
- Form the tuna mixture into nugget shape bite size then fry till golden brown. Drain the excess oil using paper towel or strainer.
- Prepare the sweet and sour sauce in a pan. Sauté onion, garlic and ginger. Add the water and flour mixture. Then add the Del Monte sweet and sour. Add the tidbits, bell pepper, carrots and paprika and sugar. Wait for the sauce to simmer then add the tuna nuggets
- Add the chopped onion springs for garnish
So that is going to wrap it up for this special food easy sweet & sour tuna nuggets recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


