Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, persian beef stew with sumac. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Persian beef stew with sumac is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Persian beef stew with sumac is something that I have loved my whole life. They’re nice and they look fantastic.

I also like dusting ground sumac over any meaty Persian meal. It's totally optional but a very nice addition. I also enjoy the sour tastes of the Persian cusine.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook persian beef stew with sumac using 8 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Persian beef stew with sumac:

1. Take 200 g beef /lamb, diced
2. Prepare 2 large onions, cut into rings
3. Make ready 1 large potato, diced in cube shape
4. Get 5 tbsp sumac powder
5. Take 1/2 tsp turmeric
6. Take 1/2 tsp cinnamon
7. Take to taste Salt and pepper
8. Take Oil

Looking to amp up your beef stew but unsure where to start? A slow cooker can can take your comfort food to the next level. Persian Inspired Herb and Beef Stew with Rice. This Instant Pot Persian Beef Stew is a delicious, hearty stew made with split peas and savory spices.

Steps to make Persian beef stew with sumac:

1. Heat the oil in a pan and sauté diced meat until change the colour.
2. In a separate pan fry turmeric, cinnamon and pepper for 1 minute, once fried spices starts to develop aroma, remove from the heat.
3. Add some water and all fried spices to the sautéed meat and cook it until the meat is tender. Once meat is cooked, season with salt.
4. Fry the onions and potatoes.
5. Add them to the cooked meat.
6. Finally add sumac powder as well. Pour 250 ml watr, gently stir all ingredients together.Taste the stew and if needs more pepper or salt, season it.
7. Let simmer for about 20 minutes. Sumac stew is served with rice.
8. Bon appetit
14. Ingredients

Your electric pressure cooker makes the beef extra tender in just a short Recipe for a simple Persian Lamb Stew with meat, turmeric, and chili pepper flakes. Slowly cooked, tender stew over basmati rice. Persian Tahdig with Sumac - A classic Persian rice dish with a crispy bottom, flavored with sumac and turmeric. Sumac Lamb Chops - Grilled lamb chops rubbed in za'atar spice and dressed with a cucumber yogurt sauce and sumac. Become a better home cook with the MasterClass All-Access.

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