Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sardine and cucumber on buttered pita bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sardine And Cucumber On Buttered Pita Bread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Sardine And Cucumber On Buttered Pita Bread is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook sardine and cucumber on buttered pita bread using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sardine And Cucumber On Buttered Pita Bread:

1. Prepare I canned of sardine in tomato sauce
2. Take 2 tbsp peri peri Chili sauce (optional add on)
3. Take 3 pita bread
4. Take 3 tbsp soft butter
5. Get 1 cucumber thinly slice
6. Prepare 1 tbsp light soy sauce

Steps to make Sardine And Cucumber On Buttered Pita Bread:

1. Steam for about 10 minutes the sardine with its tomato sauce and add in the light soy sauce and peri peri Chili sauce for spicy lover (optional)
2. Butter the pita bread and toast it
3. Thinly slice cucumber with a slicer
4. Once sardine is ready remove the sardine and mash it up with a fork
5. To serve simply assemble the cucumber first then the mash up sardine then drizzle generously the sardine tomato Chili sauce and enjoy

So that’s going to wrap this up for this special food sardine and cucumber on buttered pita bread recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!