Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, yogurt, dill and sumac dip. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Yogurt, dill and sumac dip is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Yogurt, dill and sumac dip is something that I’ve loved my whole life.

Fat free: we use fat free Greek yogurt instead of sour cream and mayonnaise - or whatever else is in the store bought stuff - the Greek yogurt gives it. This healthy dill pickle dip doubles as a sauce and is a favorite in our house. Eat it with chips or serve it on top of a salmon filet.

To begin with this recipe, we have to first prepare a few ingredients. You can cook yogurt, dill and sumac dip using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Yogurt, dill and sumac dip:

1. Prepare 2 cloves garlic, peeled and crushed
2. Prepare 3-4 tbsp greek or natural yogurt
3. Make ready 1 tbsp fresh dill, finely chopped
4. Get Squeeze lemon juice
5. Prepare 1/2-1 tsp sumac

Yogurt - non-Greek and whole milk if you can, a good quality extra virgin olive oil, salt, pepper, some fresh mint, a squeeze of lemon juice, and Bob's your uncle - whatever that means. Of course if you want to turn this sauce into more of a dip, feel free to use Greek yogurt instead of plain. Great with veggies, baked chips, sandwiches and more. Being healthy doesn't mean you have to sacrifice flavor.

Instructions to make Yogurt, dill and sumac dip:

1. Mix the garlic, dill and yogurt together.
2. Squeeze the lemon juice over the yogurt mix. Sprinkle the sumac on top and some extra dill. And that’s it 😋

This yogurt-based dill dip is a great alternative to less healthy dips. Mix all ingredients in a medium sized bowl until smooth. Serve with pita chips (Za'atar is a flavorful middle eastern spice blend of dried thyme, marjoram sumac and toasted sesame seeds that can often be found at specialty food retailers) Whisk together yogurt, dill, chives, scallions and mustard. Taste and season well with salt and pepper. Sauce can be used immediately but improves after an hour's rest.

So that’s going to wrap it up with this special food yogurt, dill and sumac dip recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!