Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fusion chilli wrap. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Fusion chilli wrap is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Fusion chilli wrap is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have fusion chilli wrap using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fusion chilli wrap:

1. Prepare For Tortilla dough:
2. Prepare 1 cup wheat flour
3. Take 1 1/2 tsp suji
4. Get 1/4 tsp salt
5. Take 1 tsp butter
6. Get As required milk according to dough consistency
7. Make ready For Stuffing:
8. Prepare 1/2 tsp olive oil
9. Take 1/2 tsp chopped garlic
10. Make ready 1 cup onion
11. Take 2 cups Boiled vegetable
12. Get As required Boiled vegetables(bell pepper,capsicum,babycorn,carrot)
13. Make ready 50 gms paneer
14. Get 2 Tbsp schezwan sauce
15. Get 2 Tbsp red chili sauce
16. Take 1 Tbsp soya sauce
17. Prepare 1 tsp white pepper
18. Take to taste Salt

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Instructions to make Fusion chilli wrap:

1. Dough: mix all the ingredients and make a dough. Divide into balls.
2. Roll the ball and make a half-cooked chappati
3. Stuffing: Take olive oil in a pan. Heat the oil add chopped garlic and onion, cook till brown color then mix all the boiled vegetables and paneer. Then mix the schezwan sauce, soya sauce and chilli sauce, salt chilli flakes and white pepper
4. Assembly: Take half cooked chapati. Spread the mayonnaise and schezwan sauce then add all the stuffing in half portion of chapati. Fold another portion of chapati. And cooked again till crispy(brown in colour)
5. Serve in plates and divide into two portions
6. Enjoy.

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