Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, brown lamb and pork bone stock / soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brown Lamb And Pork Bone Stock / Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Brown Lamb And Pork Bone Stock / Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have brown lamb and pork bone stock / soup using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brown Lamb And Pork Bone Stock / Soup:

1. Make ready BONES OPTIONAL
2. Get 6 lambs bones
3. Make ready 1 pork bone
4. Make ready VEGETABLE
5. Prepare 3 celery
6. Make ready 2 large onion
7. Take 1 large potato
8. Take 10 cherry tomato
9. Prepare 10 clove garlic
10. Make ready 600 ml red wine
11. Take 600 ml water
12. Take seasoning
13. Get 1 tsp salt
14. Make ready GARNI BAG
15. Get 2 bay leaf
16. Prepare 2 tsp dried rosemary
17. Prepare 2 tsp dried thyme
18. Get 1 tbsp black pepper cone
19. Make ready 2 tbsp heinz tomato sauce

Steps to make Brown Lamb And Pork Bone Stock / Soup:

1. in pan brown bones then deglaze with wine
2. add add vegetable and water
3. put all ingredient into preasure cooker on high for 45 minute then add salt and simmer for another 2 minute
4. SERVE AS SOUP SEIVE SOUP AND SERVE HOT
5. RESERVE AS STOCK SEIVE ALL STOCK LET IT COOL AND KEEP IN FRIDGE

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