Easiest Way to Make Super Quick Homemade Stir-Fried Sugar Snap Peas With My Secret Sauce

Stir-Fried Sugar Snap Peas With My Secret Sauce
Stir-Fried Sugar Snap Peas With My Secret Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stir-fried sugar snap peas with my secret sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir-Fried Sugar Snap Peas With My Secret Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Stir-Fried Sugar Snap Peas With My Secret Sauce is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have stir-fried sugar snap peas with my secret sauce using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fried Sugar Snap Peas With My Secret Sauce:
  1. Take 300 grams Sugar snap peas
  2. Make ready 2 packets King oyster mushrooms
  3. Get 3 tbsp My Secret Sauce
  4. Make ready 1 Salt
  5. Get 1 dash Pepper
  6. Take 2 tbsp Water
  7. Make ready 1/2 tbsp Sesame oil
Instructions to make Stir-Fried Sugar Snap Peas With My Secret Sauce:
  1. Remove the strings from the sugar snap peas, wash well, and drain the excess water. Cut the king oyster mushrooms lengthwise into 2-4 pieces.
  2. Tip:It's easy to remove the strings of snow peas or sugar snap peas starting from the bottom tips and string along the pods. (It's a sugar snap pea in the picture.)
  3. Snap off the tips, and pull up strings along length of the pods. Snap off the stems and pull down the strings on the other side.
  4. Heat the sesame oil in a frying pan, stir-fry the sugar snap peas over high heat, and season with salt and pepper.
  5. Add 2 tablespoons of water, and cook through the peas.
  6. When the water is evaporated, add the king oyster mushrooms, and stir.
  7. Pour in "My Secret Sauce", and stir-fry over high heat. - - https://cookpad.com/us/recipes/153828-top-secret-all-purpose-yakiniku-sauce
  8. It's better not to cook the sugar snap peas for too long to keep their crispy texture.

So that is going to wrap it up with this special food stir-fried sugar snap peas with my secret sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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