Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chembu mezhukuperti/arabi/taro root fry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chembu mezhukuperti/arabi/taro root fry is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chembu mezhukuperti/arabi/taro root fry is something which I have loved my whole life. They’re nice and they look fantastic.

Colocasia or Taro Root or Chembu Mezhukkupuratti is a popular South Indian dish where cubed Taro roots are cooked and stir-fried with spices. Mezhukkupuratti is a stir fry and is a must side for a Kerala lunch along with any Thoran and Accompaniments like Sambar or Rasam. Chembu mezhukuparetti (Taro root stir fry) is a dry side dish that can be served with steamed rice.

To begin with this particular recipe, we must prepare a few ingredients. You can have chembu mezhukuperti/arabi/taro root fry using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chembu mezhukuperti/arabi/taro root fry:

1. Get 500 grams taro root , peeled and sliced thin
2. Take 2 tablespoons coconut oil
3. Get 2 teaspoons chilly powder (adjust)
4. Make ready 1/2 teaspoon tumeric powder
5. Prepare 1 teaspoon coriander powder
6. Prepare to taste salt
7. Get 1 teaspoon mustard seed
8. Make ready 2 numbers chilles dried red
9. Make ready 10 numbers curry leaves

Add carom seeds (ajwain) and whole red pepper, stir-fry for few seconds until red pepper has become little dark in color. METHOD: Heat an iron kadai or pan with oil. Scrape of the skin (I used a potato peeler) and wash throughly. Using a mandoline slice each taro thinly.

Instructions to make Chembu mezhukuperti/arabi/taro root fry:

1. In a pan heat oil and splutter mustard seeds, red chillies and curry leaves.
2. Add the thinly sliced taro roots and the masalas.
3. Add salt and fry.

Taro root is an exceptionally healthy food, filled with numerous nutrients like vitamins, minerals, electrolytes, and antioxidants. Therefore, it should be consumed in ample quantity regularly to avail the many benefits it possesses. By consuming taro toot you can control high blood sugar, improve. Taro Fries are very similar to potato french fries, but a great variation in taste and nutritional content. Arbi Fry is a popular dish in India.

So that is going to wrap it up with this exceptional food chembu mezhukuperti/arabi/taro root fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!