Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crunchy and delicious! pan-fried sugar snap peas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crunchy and Delicious! Pan-Fried Sugar Snap Peas is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Crunchy and Delicious! Pan-Fried Sugar Snap Peas is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have crunchy and delicious! pan-fried sugar snap peas using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy and Delicious! Pan-Fried Sugar Snap Peas:

1. Get 200 grams Sugar snap peas
2. Get 2 tsp Olive oil
3. Make ready 1 Salt and pepper

Steps to make Crunchy and Delicious! Pan-Fried Sugar Snap Peas:

1. Remove the fibrous parts of the snap peas, rinse with water and drain.
2. Add the snap peas, olive oil, salt and pepper to a plastic bag and shake it.
3. Spread the snap peas from Step 2 into a heated skillet, cover and cook over medium heat for 2 minutes.
4. Turn the snap peas over and cook another 1.5 minutes uncovered, then serve.
5. Check out an easy toaster oven version. - - https://cookpad.com/us/recipes/172000-easy-sugar-snap-peas-baked-in-the-toaster-oven
6. Check and adjust the cooking time at Step 3 and 4.
7. I used to pan-fry the peas over medium high heat at Step 3, but medium heat seems better.

So that is going to wrap it up for this exceptional food crunchy and delicious! pan-fried sugar snap peas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!