Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, kadai paneer. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Kadai Paneer is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Kadai Paneer is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have kadai paneer using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kadai Paneer:

1. Take For the Kadai Masala
2. Take 1 tbsp coriander seeds
3. Make ready 1 tbsp fennel seeds
4. Take 1/2 tsp cumin seeds
5. Prepare 1 tbsp black peppercorns
6. Prepare 3 dry red chillies
7. Get For gravy
8. Prepare 1 dieced Onion
9. Take 1/2 cup each green and yellow bell peppers
10. Take 1 cup chopped tomatoes
11. Prepare 2 tbsp tomato puree
12. Take 1 tbsp kadai masala
13. Take 1 tbsp chopped garlic
14. Make ready 1/2 tsp chopped ginger
15. Get 2 slit green chillies
16. Take 1/2 tsp Kashmiri red chilli powder
17. Prepare 1/2 tsp turmeric powder
18. Prepare 1/4 tsp garam masala powder
19. Get 1/4 cup chopped coriander leaves
20. Make ready Salt as per taste
21. Make ready 3 tsp fresh cream
22. Make ready 1 tsp roasted crushed fenugreek leaves

Steps to make Kadai Paneer:

1. First heat a Kadhai dry roast the whole masala once done grind it into a coarse powder..now marinate the paneer with some salt, pinch of turmeric powder, pinch of red chilli powder, pinch of garam masala powder keep it aside..
2. Now heat a Kadhai add some oil then add the chopped garlic and ginger into it saute it for few minutes then add slit green chillies and chopped tomatoes saute it for few minutes then add all the dry spices cook all the spices very well then add tomato puree stir it for few minutes
3. Then add little water saute it for few more minutes then in another Kadhai add some oil add all the chopped bell peppers and onions and marinated panner fry it until they they are slightly cooked
4. Then add them into the gravy stir it then add roasted crushed fenugreek leaves and chopped coriander leaves and 2tbsp cream stir it and turn off the heat serve hot with naan, rice…

So that’s going to wrap it up with this special food kadai paneer recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!