Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, basic shortcrust pastry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Basic Shortcrust Pastry is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Basic Shortcrust Pastry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook basic shortcrust pastry using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Basic Shortcrust Pastry:

1. Prepare 225 grams Plain flour
2. Take 100 grams Butter
3. Get pinch salt
4. Make ready 2 tbsp water

Steps to make Basic Shortcrust Pastry:

1. Sift the flour into a bowl.
2. Make sure your butter is cold as this works best. Rub the butter into the flour until it is like breadcrumbs
3. Mix in the salt and add 2-3 tbsp of water. Don't add too much or the pastry will become hard.
4. On a floured surface, knead the dough lightly, wrap in cling film and chill.

So that’s going to wrap it up with this exceptional food basic shortcrust pastry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!