Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shortcrust pastry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shortcrust Pastry is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Shortcrust Pastry is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook shortcrust pastry using 3 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shortcrust Pastry:

1. Prepare 100 g butter
2. Prepare 225 g flour
3. Prepare 2-3 tbsp water

Instructions to make Shortcrust Pastry:

1. Tip the flour into a bowl and add the butter in small chunks
2. Pinch the butter so it mixes with the flour
3. This should be done when the mixture looks like breadcrumbs
4. Add a bit of the water and try to bring the pastry together
5. Once the pastry has all come together leave it in the fridge whilst you prepare whatever filling you wish
6. Enjoy 👍
7. You will need back until golden brown but check online how long whatever you are cooking takes

So that’s going to wrap this up for this special food shortcrust pastry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!