Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, healthy kale chips. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Healthy Kale Chips is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Healthy Kale Chips is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have healthy kale chips using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Kale Chips:

1. Make ready 1 bunch kale
2. Take Olive oil or truffle oil
3. Prepare Salt
4. Make ready Pepper
5. Make ready Optional: garlic powder and lime

Steps to make Healthy Kale Chips:

1. Wash your bunch of kale, let it dry, it must be very dry
2. Cut the large stem from the bottoms of the leaves, cut the kale leaves to prices
3. Heat oven to 350°
4. Place the dry kale leaves in a baking sheet add oil to the leaves and salt and pepper, using your hands toss the kale leaves (add garlic powder if you want)
5. Bake for 10 to 12 minutes or until the kale leaves are crunchy
6. Place the crispy kale chips in a bowl and toss once more, add a squirt of lime for a nice tangy flavor and enjoy

So that is going to wrap this up for this special food healthy kale chips recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!