Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sattu ki kachori with aloo sabji. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

My sunday breakfast recipe - Sattu ki puri & chole aloo ki sabzi. It is very delicious & easy to make. you can make it easily & enjoy it anytime. Sattu ki. #KashishSays :Delicious Stuffed Khasta Kachori with aloo ki sabji is one of the famous dish in North India. 🌈Sharing a quick video 🎥..

Sattu ki kachori with Aloo sabji is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Sattu ki kachori with Aloo sabji is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sattu ki kachori with aloo sabji using 27 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sattu ki kachori with Aloo sabji:

1. Take 1 cup sattu
2. Prepare 1/2 cup mawa
3. Make ready 1/2 tsp red chilly powder
4. Make ready Pinch hing
5. Take Salt as per taste
6. Get 1/4 tsp sugar
7. Prepare 1/4 tsp ajwain or carom seeds
8. Get 1/4 tsp Kalonji
9. Get 1 cup all purpose flour
10. Get Salt as per taste
11. Take 1 tbsp oil
12. Take Water as required
13. Make ready For sabji-
14. Take 1 cup boiled potatoes
15. Get 1/2 cup tomato puree
16. Get Pinch hing
17. Take 1 tsp grated ginger
18. Make ready 1 tsp black salt
19. Prepare 1/2 tsp Kashmiri red chilly powder
20. Prepare 1/4 tsp roasted Kasuri methi
21. Prepare 1/2 tsp promenade seeds powder
22. Take 1/2 tsp turmeric powder
23. Get 1/2 tsp coriander powder
24. Get 2 tbsp oil
25. Prepare 1 tsp cumin seeds
26. Get Salt as per taste
27. Make ready 1/4 tsp garam masala powder

Keeping it on your palm press gently with the other hand and expand a little. This Recipe is so delicious that everybody will be licking their fingers after eating it. In Boldsky kitchen, today we will learn how to make a very easy recipe that is called 'Aloo Kachori'. Many festivals are near and people like to eat different dishes on those days.

Steps to make Sattu ki kachori with Aloo sabji:

1. In a mixing bowl add flour oil and water mix it then slowly add the water and make a little tight dough cover it and keep it aside
2. Then heat a Kadhai add oil when oil gets hot add cumin seeds then add grated ginger hing then add all the dry spices saute it for few minutes then add tomato puree saute it for few minutes then add boiled potatoes mix it then add water cover it and cook it for 7 to 10 minutes in low medium heat
3. Then add garam masala powder and kasuri methi mix it and turn off the heat, now again heat a Kadhai add oil add the sattu roast it till it fragrant then add carom seeds and Kalonji and other dry spices mix it drizzle some water mix it then turn off the heat..
4. Now again knead the dough for few minutes then take a small ball size dough flatten it make a Center add add 1 tsp stuffing in it close it then roll it in a rolling pin then deep fry it until golden brown in low medium heat..

How to make Aloo Tamatar Sabzi - Aloo Tamatar Sabzi is a popular dish in Shaadi's , Street food and Restaurants. Usually served with Puri or Kachori. This recipe does not use any Onion or Garlic and still Tastes Awesome!! Sattu Chilla Recipe - Sattu Flour Dosa Recipe with step wise pictures. Healthy and instant sattu chilla or dosa which can be made in few minutes.

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