Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, korean ground beef and rice bowl. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Super easy and delicious Korean ground beef and rice bowls. Serve with your choice of vegetables and rice. It makes a perfect week night dinner!
Korean Ground Beef and Rice Bowl is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Korean Ground Beef and Rice Bowl is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook korean ground beef and rice bowl using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Korean Ground Beef and Rice Bowl:
- Get 1/2 Pound Ground Beef
- Prepare 3 Cloves Garlic
- Prepare 1/4 Cup Packed Brown Sugar
- Take 1/4 Cup Soy Sauce
- Get 2 tsp Sesame Oil
- Take 1/4 tsp Ground Ginger
- Prepare 1/4 tsp Crushed Red Pepper
- Prepare Green Onions and Sesame seeds for garnish
Korean ground beef and rice is one of the easiest recipes I've ever made. This Korean ground beef bowl dish is perfect for quick lunch or dinner and it's. Now this recipe is a twist on the traditional Korean dish, bulgogi, but it's a cheater version using ground beef instead of thin slices of sirloin, making this a budget-friendly dish. This basic recipe for Korean ground beef and rice bowls is floating around in a virtually identical format on multiple sites, but it looked a little too sugary for me — so I decided to mash it up with the recipe for bibimbap over on Budget Bytes to create my own take on Korean ground beef & spinach.
Instructions to make Korean Ground Beef and Rice Bowl:
- Cook the ground beef and garlic until no longer pink.
- In a small bowl, whisk brown sugar, Soy Sauce, Sesame Oil, and Pepper Flakes.
- Poor mixture over cooked ground beef and simmer for 2-3 minutes.
- Add Veggies of your choosing for full meal.
These Korean Ground Beef bowls are an easy and quick ground beef recipe, perfect for weeknight dinners! To make this Korean Beef Bowl, I started with an easy ground beef stir fry - just brown the beef and add the sauce. Serve over hot rice and garnish with green onions and sesame seeds. My keto Korean beef bowl checks all of the dinner check boxes. Let me tell you a little more about this Korean ground beef recipe.
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