Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steam chicken with chinese sausage. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Steam Chicken with Chinese Sausage is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Steam Chicken with Chinese Sausage is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steam Chicken with Chinese Sausage:

1. Make ready Chicken wings or drumsticks
2. Get 2 chinese sausage
3. Make ready Yam / Taro (optional)
4. Take Shitake mushroom (optional)
5. Make ready Marinade Ingredients
6. Take 1 tbsp minced garlic
7. Make ready 1 tsp fermented bean paste
8. Prepare 1 tbsp oyster sauce
9. Make ready 1 tsp sugar
10. Take 1 tsp dark soy sauce
11. Get 1/2 cup water
12. Prepare to taste Salt and pepper

Steps to make Steam Chicken with Chinese Sausage:

1. Marinate chicken for 1 hour.
2. Cut chinese sausage diagonally.
3. Place chicken and chinese sausage on a steaming plate.
4. Steam for 20 minutes in high heat. Garnish and serve.

So that is going to wrap this up with this exceptional food steam chicken with chinese sausage recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!