Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken, carrot and rice bake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken, Carrot and Rice Bake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chicken, Carrot and Rice Bake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken, carrot and rice bake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken, Carrot and Rice Bake:

1. Prepare 1 large pack chicken thighs (bone in, skin on)
2. Get 1/8 teaspoon black pepper
3. Prepare 1/8 teaspoon crushed red pepper
4. Get 1/4 teaspoon ground cumin
5. Take 6 cloves garlic, minced
6. Get 2 cans (10.5 ounce) cream of mushroom soup
7. Get 1 can (14.5 ounce) can heat roasted diced tomatoes
8. Get 1 can (10 ounce) diced tomatoes with lime juice and cilantro
9. Make ready 2 cups uncooked long grain white rice (rinsed and drained)
10. Prepare 1-1 lb. pack baby carrots

Instructions to make Chicken, Carrot and Rice Bake:

1. Rinse and pat dry your chicken thighs……
2. Place thighs in a large baking pan…..
3. In a large bowl mix together: black pepper, crushed red pepper, ground cumin, garlic, cream of mushroom soups, heat roasted diced tomatoes, diced tomatoes with lime juice and rinsed and drained white rice……stir until everything is mixed well……
4. Place rice mixture over chicken……
5. Now place your baby carrots all over rice and chicken……
6. Cover and bake in a preheated 375 degree oven for 2 hours…..
7. Serve and enjoy 😉!

So that’s going to wrap it up with this exceptional food chicken, carrot and rice bake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!