Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shortbread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shortbread is a delicious Cookie or Biscuit. Join Steve in his kitchen to find out how he makes traditional Shortbread. SUBSCRIBE so you never miss a new.

Shortbread is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Shortbread is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shortbread using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shortbread:

1. Take For shortbread:
2. Get 125 g Butter
3. Make ready 55 g Caster Sugar
4. Make ready 180 g Plain Flour
5. Take To top:
6. Prepare 1 tsp Caster Sugar

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Instructions to make Shortbread:

1. Preheat the oven to 170°C
2. Cream together 55g of caster sugar and the butter
3. Stir in the flour until it resembles a ball
4. Using a rolling pin to roll out the paste until 1cm thick, roll on baking paper to avoid it sticking to the surface and flour your rolling pin to prevent sticking
5. Using a knife cut the paste into rectangles
6. Using the offcuts repeat steps 4 and 5 until you have no paste left
7. Transfer the rectangles to a baking tray and space out
8. Prick them with a fork and sprinkle with a the tsp of caster, then transfer to the fridge for 20 minutes to cool
9. After removing from the fridge, place in the preheated oven and bake for 15 minutes, then leave to cool on a wire rack before enjoying

Our recipe ideas include classic biscuits, Millionnaire's shortbread and everything in between. Combine millionaire's shortbread with classic coffee and walnut flavours in this delicious bake. Shortbread biscuits are often associated with normal egg-based biscuits, but they hold their shape under pressure, making them ideal for packed meals. Shortbread is a delightfully rich and textured Scottish tradition. This Scottish shortbread recipe is simple and delicious.

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