Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, big hit egyptian dessert um ali. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Big Hit Egyptian Dessert Um Ali is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Big Hit Egyptian Dessert Um Ali is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have big hit egyptian dessert um ali using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Big Hit Egyptian Dessert Um Ali:

1. Make ready 500 g puff pastry
2. Get 5 cups liquid milk
3. Prepare 1 cup heavy cream
4. Prepare 1 cup powdered sugar
5. Make ready 1 cup raisins
6. Make ready 1/2 cup pistachios, crushed
7. Prepare 1/2 cup blanched almonds, chopped
8. Make ready 1/2 cup raw pine nuts
9. Prepare 1 teaspoon vanilla extract

Steps to make Big Hit Egyptian Dessert Um Ali:

1. Preheat the oven to 375 F.
2. Unroll the puff pastry and put it in the oven for 15 min or until its top layer becomes crispy and golden. Remove from the oven and let it to cool.
3. Break the cooked pastry into medium pieces and put them in a large bowl. Add in the raisins, almonds and pine nuts. Mix well. Spread the mixture evenly in a baking dish.
4. Bring the milk, sugar, heavy cream and vanilla extract to a boil in a medium saucepan. When they start boiling, lower the temperature and let simmer for 5 min. Remove from heat and let cool.
5. Pour milk mixture gradually over the pastry and nut mixture in the dish, wait a bit before adding some more again so that it gets absorbed by the pastry.
6. Then sprinkle the crushed pistachios on top and set dish aside for 15 minutes to make sure that the puff pastry has absorbed enough liquid.
7. Bake the dish in the oven for 15 minutes ( 5 min of which under the broiler). The top of the dish should become golden/ brown. Serve warm.

So that is going to wrap this up with this exceptional food big hit egyptian dessert um ali recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!