Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, green beans with blue cheese and walnuts. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Green Beans with Blue Cheese and Walnuts is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Green Beans with Blue Cheese and Walnuts is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have green beans with blue cheese and walnuts using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green Beans with Blue Cheese and Walnuts:

1. Take 1 lb. Green Beans, cleaned
2. Take 1/4 water
3. Take 2 Tbsp oil (we use peanut, but olive works also)
4. Get 1/3 cup blue cheese crumbles (or as you desire)
5. Make ready 1/3 cup walnuts (fresh or roasted)
6. Take to taste salt
7. Make ready to taste black pepper

Steps to make Green Beans with Blue Cheese and Walnuts:

1. In a large skillet, bring water and beans to a boil, turn heat down to a simmer, cover. Cook 3-4 minutes.
2. Uncover, continue to cook, stirring occasionally, until the water is gone. About 3 minutes.
3. Add oil, salt and pepper. Stir to mix, cook for 1 more minute.
4. Remove to a large bowl. Mix in blue cheese, mix well.
5. Serve, crumble walnuts on each serving.

So that’s going to wrap it up with this special food green beans with blue cheese and walnuts recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!