Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken satay. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Satay is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Satay is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken satay using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Satay:
- Prepare 750 gm. skinless, bone less chicken breasts cut into 2 cm pieces
- Get 2 tbsp Cooking oil, Corn flour1 tsp
- Make ready 2 tbsp brown sugar, Juice of 1 lemon
- Prepare 3 garlic cloves crushed. Soya Sauce2 tbsp
- Take 12 bamboo Skewers
- Get For Satay sauce
- Get 200 gms Peanut butter
- Take 1 " Ginger grated
- Take Juice of 1 lemon
- Take 1 cup Fresh thickCoconut milk
- Prepare 1 tbsp Soya sauce
- Take Crushed Garlic cloves 2
- Get 1 tsp Sugar
- Prepare Salt, black pepper and chilli flakes 1/2 tsp each
- Get Coriander to garnish
Steps to make Chicken Satay:
- Make the marinade by combining soya sauce,lemon juice, 1 tsp oil, a big pinch of salt, sugar,garlic,corn flour and spring onion.
- Toss the chicken with the marinade
- Cover and leave to marinate in the fridge for 2 hours.
- Make the Satay sauce. Heat peanut butter with garlic. Add 1 cup water, thick coconut milk,soya sauce,ginger and sugar.
- Cook for 2 min until the sauce becomes smooth.
- Add lemon juice and season to taste with salt and black pepper.
- Keep warm.
- Soak the skewers in warm water for 10 min. Thread the marinated chicken pieces on to the skewers.
- Grill over a slow flame till the chicken pieces are almost cooked and brown on all around. It takes 5 min.
- Transfer chicken pieces on a bed of spring onions and serve them at once.
- Garnish the sauce with peanuts and chicken with coriander leaves.
So that’s going to wrap this up with this special food chicken satay recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


