Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, super easy red beans and rice with sausage. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Super Easy Red Beans and Rice with Sausage is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Super Easy Red Beans and Rice with Sausage is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have super easy red beans and rice with sausage using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy Red Beans and Rice with Sausage:

1. Make ready 1 lb smoked sausage, sliced
2. Prepare 1/2 onion, diced
3. Make ready 3 stalks celery, sliced
4. Make ready 1 large red bell pepper, diced
5. Make ready 2 cloves garlic, minced
6. Take 1 (14 oz) can diced tomato, with juice
7. Prepare 2 (14 oz) can dark red kidney beans, rinsed
8. Make ready 2 cups chicken broth
9. Get 1 cup water
10. Take 1 cup uncooked rice
11. Make ready 2 tablespoons Creole seasoning
12. Take 2 teaspoons hot sauce

Steps to make Super Easy Red Beans and Rice with Sausage:

1. Brown sliced sausage in a large stock pot to render fat.
2. Add cut vegetables to pot to saute a few minutes, garlic last so it won't burn.
3. Add diced tomato, beans, stock, water, seasonings and hot sauce
4. Add uncooked rice and bring to a boil
5. Cover tightly and reduce heat to simmer until rice is cooked. About 20-25 minutes

So that’s going to wrap it up with this special food super easy red beans and rice with sausage recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!