Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy almond shortbread cookies (mantecaditos de almendra). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Almond shortbread cookies (Mantecaditos de almendra) is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Easy Almond shortbread cookies (Mantecaditos de almendra) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy almond shortbread cookies (mantecaditos de almendra) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Almond shortbread cookies (Mantecaditos de almendra):

1. Take 2 1/4 cup all-purpose flour
2. Get 1/2 cup sugar
3. Get 1/2 cup crisco shortening
4. Make ready 1/2 cup unsalted butter
5. Take 1 tsp almond extract
6. Take nonpareil sprinkles

Steps to make Easy Almond shortbread cookies (Mantecaditos de almendra):

1. Preheat oven to 375.
2. Mix the crisco shortening, butter, sugar and almond extract.
3. Then add the flour a little at a time. Keep mixing until a firm dough is form.
4. Take the dough, form small balls.
5. Place the small balls on an ungreased cookie sheet and press the center with your thumb to make a small dent. Place nonpareil sprinkles in the center of the cookie.
6. Bake for 15 to 20 minutes until golden brown.

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