How to Prepare Any-night-of-the-week Charleston Red Rice

Charleston Red Rice
Charleston Red Rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, charleston red rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Charleston Red Rice is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Charleston Red Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook charleston red rice using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Charleston Red Rice:
  1. Prepare 6 oz tomato paste
  2. Take 1 medium onion, finely chopped
  3. Prepare 1/2 green pepper, finely chopped
  4. Make ready 2 cup rice
  5. Take 6 slice bacon
  6. Get 1 packages smoked sausage
  7. Get 1 tsp sugar
  8. Prepare 3 cup water
Steps to make Charleston Red Rice:
  1. Preheat oven to 350°.
  2. Fry bacon. Remove from pan and set on paper towels to dry.
  3. Saute onions and peppers in bacon grease.
  4. Add tomato paste, water, sugar, and salt and pepper to taste.
  5. Cook uncovered slowly about 5 minutes.
  6. Add rice and cook another 5 minutes until bubbly.
  7. Pour into 13x9 Pyrex baking dish. Add sausage and the crumble bacon into the mixture. Mix well.
  8. Cover and bake 35 to 45 minutes.

So that is going to wrap it up for this special food charleston red rice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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